With rising food costs and uncertain federal food-assistance benefits wreaking havoc on families nationwide, Alicia Wright has found relief in an unlikely place: her community college’s food pantry.
Wright, a student at Roxbury Community College, said her campus food pantry has been lifesaving, especially as she juggles classes while raising her 6-year-old daughter, Olivia.
“I was like, ‘Oh snap—I don’t have to trek around Boston to find food from other local pantries,’” said Wright, a theater major who is scheduled to graduate in 2027. “Having it right there really changed the game for me.”
Wright is one of more than 1,500 students who have relied on the pantry, better known as the Rox Box, since its launch in October 2023, according to Nancy Santos, RCC’s Project Access director.
Roxbury Community College students shop for food and personal care essentials at the Rox Box.
Roxbury Community College
Designed to mirror a neighborhood grocery store, the pantry carries items such as food, diapers and personal care essentials and is funded entirely by the community.
“If I find myself going to class thinking about how I didn’t go grocery shopping this weekend, I know I can pick up something from the Rox Box,” Wright said, adding that students receive 30 points each month to redeem for items they need.
“That lets me be more present in class … [and] really does allow peace of mind,” Wright said.
Like Wright, nearly 60 percent of college students nationwide have experienced at least one form of basic needs insecurity in the past year, according to a recent Hope Center survey.
According to Swipe Out Hunger, a nonprofit dedicated to ending college student hunger, student visits to campus food pantries have increased by 30 to 50 percent over the past year across its more than 900 campus partners nationwide.
Origin story: The Rox Box started as an extension of Project Access, an initiative designed to address the nonacademic issues that can prevent degree completion at the Boston-area college.
Santos said the Rox Box has met a strong need, serving more than 300 students each month.
“It’s really taken off,” Santos said. “We see the athletes and everyone walking around with their little bags that say ‘Rox Box,’ and they’re proud that they’re going.”
Roxbury Community College Project Access director Nancy Santos (right) sitting with a student worker at the Rox Box.
Roxbury Community College
She noted that demand continues to rise, with more than 1,700 visits from over 1,500 students between September and December 2025.
“We know the need is out there, because 1,700 visits on our campus is a large number when we only have 2,400 students enrolled,” Santos said, noting that RCC’s student body is predominantly Black, Latino and Pell Grant eligible.
Santos said she regularly surveys students who rely on the Rox Box and has found that nearly 40 percent worry their food won’t stretch until the next time they can afford to buy more, while nearly 30 percent have changed their eating habits to make the provisions last longer.
She underscored how the federal government shutdown last fall contributed to growing “uneasiness” and “insecurity” around RCC students’ food needs.
This comes as nearly 40 percent of public college students in Massachusetts experienced food insecurity last year.
“The numbers are alarming to us,” Santos said. “Our faculty have even shared that they can sometimes see students are distracted or they don’t come to school if they’re hungry … [and] it really does affect their grades.”
To ensure the Rox Box runs smoothly, Santos said, they hired a coordinator who is an RCC alum and had previously relied on the pantry.
“She started as a work-study, so she worked in the pantry with us, and when she graduated we hired her back,” Santos said. “In doing so, the students identify with her and they see there’s a path. They see where they are isn’t where they’ll always be.”
Santos said the pantry helps students feel supported and actively works to reduce the shame around needing help.
“I often say that the shame is not that you are food insecure, the shame is that [food insecurity] exists,” Santos said. “Don’t pretend it isn’t happening. Address it and embrace it and let’s figure out a way to wipe it out.”
What’s next: Santos said starting a campus food pantry is a “big undertaking” but worthwhile for other institutions looking to create their own.
“We are a small college, but we care for our students,” Santos said. “When students are fed and when they’re able to concentrate and really study, it helps them go across the finish line.”
Wright agreed, adding that actively listening to students’ needs and implementing those changes really fosters a sense of trust and community.
“We tell them our views and what we need and everything, and then we see things being done about it,” Wright said. “It really allows us to feel seen, heard and supported.”
Ultimately, Wright said, RCC really gets it right about seeing students “holistically.”
“We’re not just students—we’re entrepreneurs, we’re parents, we’re our parents’ caregivers,” Wright said. “A lot of us are already full-grown people who have lived life and know how to survive, [but] we just need a bit more support that shows [the college is] here for your success.”
Want to help students battling food insecurity? You can support The Rox Box here.
Get more content like this directly to your inbox. Subscribe here.
